A perfect spread to add a little kick to your plant-based sandwiches, including our Vegan BLTA and any of our plant-based burgers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 1x
- 1/3 cup cashews, raw, soaked
- 2 tbsp Medjool dates, chopped
- 2 tsp apple cider vinegar
- 1 1/2 tsp lemon juice, freshly squeezed
- 1 tsp Braggs liquid amino acids
- 1 tsp Dijon mustard
- 1/2 tsp chipotle powder
- 1/2 tsp smoked paprika
- 1/4 tsp onion powder
- In blender, blend all ingredients together until smooth.